The aesthetic of taste and the ethics of well-being
Summarising handicraft care, a link with the land, accountable behaviour, a bespoke approach to health needs, and a curiosity to explore. As a way to achieve full harmony.
Awards
Primo Premio Assoluto – Categoria Food
CROSTATA D’UVA
Premio Tre Stelle – Categoria Food
BOCCONOTTO
Premio Due Stelle – Categoria Food
COFFEE BREAK / COOKIES FARRO E COCCO
Creative desire
Years of passionate work baked into each biscuit, amid memories, studies, experiments, and recipes. A lifestyle philosophy embodied with enthusiasm and conviction and transformed into a successful business.
The result is pure harmony.
Some of our products
Simple and genuine sweet baked pastries, made from carefully selected ingredients,
without chemical preservatives, additional emulsifiers, palm oils, and margarines
Quadrotto di Mandorla
Il primogenito dei senza glutine sposa felice la farina di mandorle con la buccia odorosa di limone. E gratifica con un delicato zucchero di canna.
Senza glutine e senza lattosio.
Cookies Farro e Cocco
Fragranza calda, col farro che è farina accattivante, il cocco goloso che non prevale e aspetta che il cioccolato si amalgami. Sapiente dosaggio.
Senza lattosio.
Cuor di Castagna
Una farina ricca, nutriente, corposa, golosa si amalgama delicatamente col miele, l’arancia, il limone, la cannella. Il senso del “senza” diventa “pieno”.
Senza glutine, senza lattosio, senza uovo.
Fidani products are distributed directly to selected retail outlets and premium hospitality venues.
Private Label
Contract manufacturing service coupled with rebranding authorised by the Customer and dedicated packaging option.
Co-Branding
Joint marketing and packaging customization service with Customer’s logo appearing next to Fidani brand.